Passover is coming in a few weeks which means time to get creative with matzo. If you are not familiar with matzo, it is unleavened flatbread that is eaten during the Jewish holiday of Passover. Everyone has their favorite way of eating matzo. For some it’s matzo ball soup and for others it’s matzo brei….
Raspberry Cheesecake Hamantaschen
Last year we shared a recipe for Easy to Make Hamantaschen. In that recipe we used traditional fillings with a non-traditional dough. This year we went with a non-traditional filling and a traditional dough. These raspberry cheesecake hamantaschen will make for a fun and festive Purim celebration! Making hamantaschen dough is quick and simple with the…
Beet Latkes
When I think of Chanukah food the first thing that comes to mind is latkes. While I love traditional potato latkes (really who doesn’t), we decided to change it up a bit this year. Beets are very popular in my house so we added some to our tried and true recipe for beautiful and delicious beet latkes….
Artichoke Crostini with Stella Cheese
I want to let you in on a little secret about holiday entertaining…it doesn’t really matter what you make as a main dish because people fill up on appetizers. Did you already know that? I learned that hard way but now that I know it, I can prepare accordingly. I always take this into account…
