I love the idea of holiday cooking traditions. Growing up I distinctly remember watching or helping my mom make certain holiday foods. Now that I have children of my own I try to do the same with them so that they can pass on family recipes to their children. We always make challah at Rosh Hashanah…
Easy to Make Hamantaschen
If you aren’t familiar with hamantaschen, they are triangular shaped cookies typically eaten at this time of year around the Jewish holiday of Purim. They may seem challenging and time consuming to make, but they are actually quite easy. The only major decision you need to make with these cookies is what to fill them…
5 Ingredient Macaroons
There are certain foods that once you make them, you can never buy from a store again. The first time I made macaroons I could not believe how easy they are to make. Five ingredients. Yes, that’s right. With just five ingredients they take no time to make and have a bunch of variations. You…
Latkes + Applesauce
Family recipes are my favorite recipes. I love the feeling of making a recipe that has been passed down through generations. I try to document my favorite family recipes because they are so important to have. The best way to do this, if possible, is to spend time with the person passing down the recipe…
