French Onion Crostini
I am a seasonal cook. In winter I like all the heavy soups and stews while in summer I prefer using all the local produce I can get my hands on. So what happens if you miss winter recipes in summer? You deconstruct them and make them more seasonal! That's exactly what I did here with this French Onion Crostini recipe. With the help of sourdough bread from my Wildgrain subscription bread box, I took a family favorite recipe for French onion soup and made it into the perfect dish for entertaining in spring and summer. In recent years I have tried to get away from multiple trips during the week to the supermarket. How do I do this? By filling my pantry and freezer with enough staples to get me through the week. Wildgrain is perfect for this goal because you receive a box filled with … Read More >>
One-Bowl Cranberry Clafoutis
Meet your new summer dessert. Wait, scratch that. Meet your new all year-round dessert. Thanks to Cape Cod Select’s premium frozen cranberries, you can easily whip up the quickest and most delicious dessert any time of year. Cran you believe it? Any recipe that involves just one bowl wins major points in my book. Preparation…
Mushroom and Potato Pierogies
I so clearly remember my last trip to the grocery store almost 2 months ago and standing before the frozen food cases. While I normally only buy a select few items from the frozen aisle like spinach and ice cream, on this trip I was trying to envision what foods would be worthwhile to stock…
Easy Matzoh Ball Soup
So what time is your Zoom seder this week? What a strange question to ask but we are living in strange times. Passover this year will be unlike any other Passover with families and friends unable to share the same physical space. I’m trying my hardest to remind myself several times a day of what…
Vegetarian Refried Bean Taquitos
My husband said something to me last week that I never thought I would hear him say: you’re a really good person to be quarantined with during an apocalypse. Um, thank you? Truthfully, we aren’t eating that much differently than we usually do. I stocked up on ingredients for all of our favorite recipes. What…
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