Happy New Year! We hope you all had a wonderful holiday season. If you are like us, you indulged quite a bit and are probably looking to clean up your eating habits. I’ve had enough cookies and cake to last awhile. I suggested making some green juice to kickstart our clean eating habits, as it’s…
Four Ingredient Baked Apples
I am lucky to have grown up with a mother who is a fabulous cook. She was making everything from scratch long before it was trendy. We never ate soup out of a can and dinnertime always involved the whole family eating together. One thing I remember from family dinners was a complete meal including…
Mini Cannolis 3 Ways
This past weekend my kids tried cannolis for the first time at our farmers market and let’s just say they fell in love with them. When I suggested that we make mini cannolis for Mini Chef Mondays they were so excited. We kept the recipe really simple and fun. With three different toppings, there was…
Beet Latkes
When I think of Chanukah food the first thing that comes to mind is latkes. While I love traditional potato latkes (really who doesn’t), we decided to change it up a bit this year. Beets are very popular in my house so we added some to our tried and true recipe for beautiful and delicious beet latkes….
- « Previous Page
- 1
- …
- 17
- 18
- 19
- 20
- 21
- …
- 65
- Next Page »
