There are two things that I love most about blogging. The first is when I hear from people who made recipes from the blog and enjoyed them. That is why I started this blog-to share my love of food with others. It makes me feel so good to hear that I’m inspiring people in the kitchen….
Smoky Vegetarian Split Pea Soup
My favorite restaurant when I lived in Manhattan was called Josie’s. Everything at Josie’s was healthy, delicious and dairy-free. I have ulcerative colitis and when the disease flares, I stick with a dairy-free diet. This can be limiting when eating out but I was always able to find something satisfying at Josie’s. I no longer…
Apple & Arugula Pizza
When you think of apples, what comes to mind? Probably apple pie, applesauce, caramel apples, etc. How about pizza? When I first tried this recipe I wasn’t sure what to expect but it has quickly become a favorite. It is a beautiful blend of flavors and a perfect solution for what to do with all of…
Sweet Potato Noodles with Almond Miso Sauce
Have you heard of a spiralizer? It is one of the coolest kitchen gadgets I have bought in a long time. How often I use a kitchen gadget determines if it gets permanent counter space. The spiralizer gets used at least once a week so it has earned a permanent place on my kitchen counter….
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