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Artichoke Crostini with Stella Cheese

November 28, 2016 By Marci Lutsky

I want to let you in on a little secret about holiday entertaining…it doesn’t really matter what you make as a main dish because people fill up on appetizers.  Did you already know that?  I learned that hard way but now that I know it, I can prepare accordingly.  I always take this into account… 

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Filed Under: Holiday Cooking, Sides

Pomegranate Vanilla Cashews

November 21, 2016 By Marci Lutsky

If you have ever taken kids to the grocery store, you know that the worst part is the check out line. You just spent an hour doing what would have taken less than half the time if you were alone, the kids start losing their minds and it feels like everyone around you is giving… 

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Filed Under: Cooking with Kids, Sides, Sweets

Spaghetti Squash with Peas and Parmesan

October 3, 2016 By Marci Lutsky

Something exciting has happened around here at Vegging at the Shore.  I got a new camera, a big girl camera!  Bear with me while I learn how to use it but be prepared for what will hopefully be a big improvement in the quality of my pictures.  I couldn’t wait to shoot pictures for this week’s… 

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Filed Under: Cooking with Kids, Sides

Vegetarian Crockpot Baked Beans

June 20, 2016 By Marci Lutsky

My daughter didn’t love these vegetarian crockpot baked beans, she LOVED them.  I have to agree, they were really tasty!  Baked beans are usually a staple for us on camping trips or at a bbq.  I much prefer making our own than eating canned baked beans.  Cooking from dried beans tastes so much fresher than… 

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Filed Under: Cooking with Kids, Sides

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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the beautiful Green Mountain State of Vermont with my husband, 14 year-old twins and sweet dog.

Here you will find family-friendly recipes featuring whole ingredients. Thanks for stopping by!
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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the Green Mountain Sate of Vermont.
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