Latke Board
Your Hanukah celebration will be forever changed if you make a latke board. Okay, I know what you are thinking. I didn't actually use a board. Fair assessment. I used the charcuterie board concept by filling up a pretty and festive serving dish with latkes and surrounding it with all different types of fun toppings. The result: absolute perfection! You need this in your life, I promise, whether you celebrate Hanukah or not. So where to start? With latkes, of course! I usually make my latkes pretty big but for the board I wanted them to be 1 to 2 bites. I used a 5-pound bag of russet potatoes and got 48 latkes out of the batch. If you are entertaining and want to do as much prep work beforehand, make your latkes earlier and then reheat them in a 300 degree oven for 15 … Read More >>
Vegetarian Refried Bean Taquitos
My husband said something to me last week that I never thought I would hear him say: you’re a really good person to be quarantined with during an apocalypse. Um, thank you? Truthfully, we aren’t eating that much differently than we usually do. I stocked up on ingredients for all of our favorite recipes. What…
Butternut Squash Hummus
We have Zahav night about once a month in our house. If you are not from Philadelphia, you might not be familiar with the award-winning restaurant that is nearly impossible to get a reservation at. I started creating Zahav dinners at home complete with homemade pita, falafel, hummus and Israeli salad. Everyone gets so excited…
Panko Parmesan Crusted Brussels Sprouts
I will keep this short and to the point because it’s a few days before Thanksgiving and who has time to be reading long blog posts? If you have never tried a Brussels sprout (yes, there are people out there!) or are on the fence about them, this recipe for panko parmesan crusted Brussels sprouts…
Maple Sweet Potato Gnocchi
I will never forget my first rock star moment in the kitchen when I thought to myself, wow, I actually made that! It was around 2002 when I was living in New York City and for a supper club gathering I made an apple pie. From scratch. Lattice and all. It was before the time…
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