52/25 Cookbook Challenge Weeks 1-10
I've been wanting to do a cookbook project for years and finally this idea came to me of fitting 52 weeks of cookbooks into the year 2025. My hope is that I'll discover new recipes to add to my repertoire and in doing so, inspire readers to show their cookbooks some attention. Without further ado, let's get to it! Week 1 Book: King Arthur Baking Company Big Book of Bread, 2024 Recipe: The Most Chocolatey Babka, page 355 I am a devoted King Arthur fan so it came as no surprise that choosing one recipe for the cookbook challenge was well, challenging. I decided to start with babka because it's been a thorn in my side for years. I've tried to make it on numerous occasions and was just never satisfied with the results, until now. My overall impression of the book is that … Read More >>
Chilled Spanish Tomato Soup
I usually avoid cold soups because I’m not a gazpacho fan. To me, gazpacho tastes like salsa. And while I love salsa, I don’t love eating it by the spoonful. If you feel the same way, this chilled Spanish tomato soup, also known as Salmorejo, will change your life. Or at least the way you…
Chocolate Chip Ice Cream Sandwiches
I know I’m not the first person to say this, but I can’t believe my babies are starting kindergarten in a few weeks. Kindergarten, that is big time! It seems like just yesterday that we brought them home from the NICU. Though I will definitely be a blubbering mess on their first day of school,…
Beach Plum Farm in Cape May, NJ
I discovered a hidden gem recently and I need to tell you about it. Have you heard of Beach Plum Farm in Cape May, NJ? If not, plan your visit now. Right now. It’s one of the best discoveries I’ve made this summer and I tell everyone about it any chance I get. If you…
Banana Almond Overnight Oats
There is so much to love about this recipe for Banana Almond Overnight Oats. It takes 5 minutes to assemble. Seriously, just 5 minutes. It makes for an easy morning because all you need to do is pull the jar out of the refrigerator and stir. So easy, right? And most importantly, it’s healthy full of…
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