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Top 10 Recipes of 2014

December 30, 2014 By Marci Lutsky

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Last July I stopped thinking about starting a blog and actually did it!  Vegging at the Shore was born and it has been such a fantastic experience so far.  I thought for sure that the only people who would read it would be my husband and family.  I am shocked and grateful for the positive feedback I have received.  The two things I love about Vegging at the Shore are developing recipes and hearing from you, my readers, that you have made and enjoyed a recipe.

The end of the year is a time for reflecting so I’m taking a moment to look back.  Since July I have published thirty-one recipes.  Here is the top ten list of recipes you have read and enjoyed this year.

10. Broccoli Kale Meatless Meatballs.  These are so good and filling.  You won’t miss the meat.

plated meatballs

9. Sullivan Street Bakery Bread.  This bread has only four ingredients, so easy.

Sullivan Street Bakery Bread

8. Pumpkin Ricotta Chocolate Chip Cookies.  These are so quick to whip up and delicious.

Pumpkin Ricotta Choclate Chip Cookies

7. Caramelized Onion Pizza with Winter Squash Sauce.  Such a fabulous mix of flavors.

Pizza with Caramelized Onion and Winter Squash Sauce

6. Peach Pie.  My kids and I won second place with this pie at the Margate Farmers Market pie contest last summer.

pie

5.  Pumpkin Chipotle Vegetable Enchiladas.  The enchilada sauce in this recipe is crazy good!

Pumpkin Chipotle Vegetable Enchiladas

4.  Peach Salad with Goat Cheese Honey Dressing.  Make a big batch of this dressing, it’s good on any salad.

peach salad

3. Black Bean Hummus.  This is a healthy snack that my kids love making and eating.

hummus

2.  My Sister’s Challah.  This recipe isn’t only for Rosh Hashanah.  Keep some in the freezer.  Challah is great for French toast.

My Sister's Challah

1. Beet Pesto Pizza.  This is why I love you guys…this is one of my favorites too!  So glad this was the top recipe on my site for 2014!

beet pizza

Did your favorite make this list?  What was your favorite of the past year?

Thank you, thank you, thank you for joining me on this journey.  I’m having so much fun and so appreciate each and every one of you who takes the time to read the blog.  I’ve got so many great recipes and ideas planned for 2015.  I love hearing feedback so please let me know what you like and what you would like to see next year.  Happy new year!

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Filed Under: Breads, Pizza, Salads & Dressings, Sweets, Vegetarian Main Dishes

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Comments

  1. Noelle (@singerinkitchen) says

    December 30, 2014 at 16:43

    Yum! Now I have to make your recipes. That caramelized onion pizza is on my list for sure!
  2. reesa says

    December 31, 2014 at 04:11

    Your challah is so beautiful! <3
  3. Julia says

    December 31, 2014 at 13:36

    I've made half of these recipes and they were all excellent it's hard to pick a favorite. Though I did just remember that I froze half the pumpkin enchilada sauce so I see those in my future. I'm so glad you started the blog!
    • Marci Lutsky says

      December 31, 2014 at 13:53

      Thanks for inspiring me Julia and answering my endless questions.
  4. Jessica says

    December 31, 2014 at 14:04

    These all look so great! I think I'll be pinning a few of them. :)
  5. Joanne says

    January 1, 2015 at 15:25

    I feel like I've hit the jackpot with this roundup because I want to make ALL THE THINGS! Happy new year chica!

Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the beautiful Green Mountain State of Vermont with my husband, 14 year-old twins and sweet dog.

Here you will find family-friendly recipes featuring whole ingredients. Thanks for stopping by!
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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the Green Mountain Sate of Vermont.
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