French Onion Crostini
By Marci Lutsky
I am a seasonal cook. In winter I like all the heavy soups and stews while in summer I prefer using all the local produce I can get my hands on. So what happens if you miss winter recipes in summer? You deconstruct them and make them more seasonal! That's exactly what I did here with this French Onion Crostini recipe. With the help of sourdough bread from my Wildgrain subscription bread box, I took a family favorite recipe for French onion soup and made it into the perfect dish for entertaining in spring and summer. In recent years I have tried to get away from multiple trips during the week to the supermarket. How do I do this? By filling my pantry and freezer with enough staples to get me through the week. Wildgrain is perfect for this goal because you receive a box filled with … Read More >>
Salty Sea Studios in Brigantine, NJ
I feel that it is my duty to tell you about all things great and special at the Jersey Shore. Most of the time it relates to food and restaurants, but this time I’m going to tell you about the best kept secret in Brigantine, Salty Sea Studios. Owner Cheryl Mascioli has created such a…
10 Foodie Activities for Kids in Summer
Regardless of where you live, summer is a time for being outside and having fun. Moreover, with the sun shining brightly, I cannot wait to spend some more time out in our garden! We have actually recently finished a little garden makeover project so I am really looking forward to sitting outside. There is nothing…
Avocado Caprese
Several weeks ago my friend Shara and I began a new venture, teaching cooking classes! We had a feeling that there would be a lot of interest in kids cooking classes here in South Jersey but never expected the response we got. Our first class sold out and our next two are completely sold out…
Peach Crisp
I wait all year for peach season. I’m not being dramatic, I really do! Then I spend almost two months creating recipes with peaches before taking a break until the next summer. Jersey peaches are here and they are so good! I have an award-winning recipe for peach pie that is highly requested whenever I…
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