52/25 Cookbook Challenge Weeks 1-10
I've been wanting to do a cookbook project for years and finally this idea came to me of fitting 52 weeks of cookbooks into the year 2025. My hope is that I'll discover new recipes to add to my repertoire and in doing so, inspire readers to show their cookbooks some attention. Without further ado, let's get to it! Week 1 Book: King Arthur Baking Company Big Book of Bread, 2024 Recipe: The Most Chocolatey Babka, page 355 I am a devoted King Arthur fan so it came as no surprise that choosing one recipe for the cookbook challenge was well, challenging. I decided to start with babka because it's been a thorn in my side for years. I've tried to make it on numerous occasions and was just never satisfied with the results, until now. My overall impression of the book is that … Read More >>
Avocado Caprese
Several weeks ago my friend Shara and I began a new venture, teaching cooking classes! We had a feeling that there would be a lot of interest in kids cooking classes here in South Jersey but never expected the response we got. Our first class sold out and our next two are completely sold out…
Peach Crisp
I wait all year for peach season. I’m not being dramatic, I really do! Then I spend almost two months creating recipes with peaches before taking a break until the next summer. Jersey peaches are here and they are so good! I have an award-winning recipe for peach pie that is highly requested whenever I…
Roasted Vegetable Enchiladas with Simply Organic Simmer Sauce
Disclosure: This post is sponsored by Simply Organic. All thoughts and opinions are my own. Our CSA is in full swing which means that our recipes are now created around what we get in our weekly farm share. CSA stands for community supported agriculture. We paid for a share at a local farm and each…
Blueberry Frozen Yogurt Snack
If you blinked, you may have missed strawberry season. That’s okay because we are just getting into blueberry season here in New Jersey which will then be followed by peach season. I took the kids blueberry picking last week at our CSA farm and they filled up buckets with blueberries. They couldn’t have tasted sweeter…
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