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52/25 Cookbook Challenge Weeks 1-10

January 1, 2025 By Marci Lutsky

I've been wanting to do a cookbook project for years and finally this idea came to me of fitting 52 weeks of cookbooks into the year 2025.  My hope is that I'll discover new recipes to add to my repertoire and in doing so, inspire readers to show their cookbooks some attention.  Without further ado, let's get to it! Week 1 Book: King Arthur Baking Company Big Book of Bread, 2024 Recipe: The Most Chocolatey Babka, page 355 I am a devoted King Arthur fan so it came as no surprise that choosing one recipe for the cookbook challenge was well, challenging.  I decided to start with babka because it's been a thorn in my side for years.  I've tried to make it on numerous occasions and was just never satisfied with the results, until now. My overall impression of the book is that … Read More >>

Chocolate, Cherry, Pumpkin Seed Granola Bars

May 18, 2015

We are very active with our four year-old twins.  We have exposed them to a wide variety of activities including skiing, camping, kayaking and biking.  They are up for any adventure which is so much fun as a family.  This past weekend we took them rock climbing in the Gunks, a stunningly beautiful area of New Paltz,… 

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Kitchen Twins Kale Chips

May 15, 2015

The only thing better than an awesome local business is one that was started by 11 year-old twins.  Yup, that’s right.  These two (from New Jersey) have the most amazing entrepreneurial spirit, not to mention a fantastic product.  Emily and Lyla are the brains behind the blog called Kitchen Twins and recently launched Make Your Own… 

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Spinach Artichoke Pizza

May 14, 2015

I went to college at the University of Maryland and had the best roommates.  College food isn’t the best so we treated ourselves to meals out more frequently than we probably should have.  One of our favorite restaurants was Houston’s.  Whenever we went there we always ordered the hot spinach artichoke dip.  I still think about… 

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Cooking with Kids

May 12, 2015

When thinking of a tagline for my blog I played around with a bunch and eventually came up with Vegging at the Shore: Cooking with and for Kids. While this blog obviously focuses on food, I also want to highlight the importance of bringing kids into the kitchen to participate in the cooking process. I… 

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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the beautiful Green Mountain State of Vermont with my husband, 14 year-old twins and sweet dog.

Here you will find family-friendly recipes featuring whole ingredients. Thanks for stopping by!
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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the Green Mountain Sate of Vermont.
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