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52/25 Cookbook Challenge Weeks 1-10

January 1, 2025 By Marci Lutsky

I've been wanting to do a cookbook project for years and finally this idea came to me of fitting 52 weeks of cookbooks into the year 2025.  My hope is that I'll discover new recipes to add to my repertoire and in doing so, inspire readers to show their cookbooks some attention.  Without further ado, let's get to it! Week 1 Book: King Arthur Baking Company Big Book of Bread, 2024 Recipe: The Most Chocolatey Babka, page 355 I am a devoted King Arthur fan so it came as no surprise that choosing one recipe for the cookbook challenge was well, challenging.  I decided to start with babka because it's been a thorn in my side for years.  I've tried to make it on numerous occasions and was just never satisfied with the results, until now. My overall impression of the book is that … Read More >>

Kale Pesto Caprese Panini

May 11, 2015

A few weeks ago I posted a recipe for tortellini with kale pesto.  I keep hearing from people near and far telling me how much they have enjoyed this recipe.  I agree, it’s a keeper!  While the kale pesto is delicious on tortellini, I decided to make a panini sandwich out of it and the… 

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Strawberry Rhubarb Pie

May 7, 2015

If I inspire you to make one recipe, let this be it.  I try to make this only once or twice a year to preserve just how special it is.  It is a treat that melts in your mouth.  To me, nothing says spring like this pie.  As soon I see rhubarb becoming available, I… 

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Mother’s Day Brunch Recipes

May 6, 2015

When I was little my birthday was my favorite day of the year.  Then I got married and my anniversary became my favorite day of the year.  And then I became a mom and my twins’ birthday and mother’s day went into the list of my favorite days of the year.  To me mother’s day… 

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Chew Philly Food Tour

May 4, 2015

I grew up in Bala Cynwyd, about a mile from Main Street in Manayunk.  Growing up, Manayunk did not have much to offer.  Nowadays it is a popular destination for shopping and dining.  Over the years it has grown.  While many stores and restaurants have come and gone, new ones have taken their place and it… 

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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the beautiful Green Mountain State of Vermont with my husband, 14 year-old twins and sweet dog.

Here you will find family-friendly recipes featuring whole ingredients. Thanks for stopping by!
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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the Green Mountain Sate of Vermont.
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