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52/25 Cookbook Challenge Weeks 1-10

January 1, 2025 By Marci Lutsky

I've been wanting to do a cookbook project for years and finally this idea came to me of fitting 52 weeks of cookbooks into the year 2025.  My hope is that I'll discover new recipes to add to my repertoire and in doing so, inspire readers to show their cookbooks some attention.  Without further ado, let's get to it! Week 1 Book: King Arthur Baking Company Big Book of Bread, 2024 Recipe: The Most Chocolatey Babka, page 355 I am a devoted King Arthur fan so it came as no surprise that choosing one recipe for the cookbook challenge was well, challenging.  I decided to start with babka because it's been a thorn in my side for years.  I've tried to make it on numerous occasions and was just never satisfied with the results, until now. My overall impression of the book is that … Read More >>

Plum Upside Down Cake

July 11, 2015

I wanted to make this cake several weeks ago but every time I bought plums they were gone before I had chance to make it.  My kids are in the midst of a summer plum obsession so finally I bought a huge bag of plums and put four big ones aside to ripen.  The cake… 

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Happy Blogiversary to Vegging at the Shore

June 30, 2015

One year ago I wrote my first blog post. For years I had been emailing my family and friends after making a recipe I thought they would like and finally I decided to start a blog to reach a wider audience. There are lots of helpful sites like 28msec.com that have resources that educate and… 

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Red & White Farro Arugula Salad

June 29, 2015

This week I am introducing a new feature on the blog.  My local supermarket, ShopRite, offers a meal of the week.  Every few weeks the meals are vegetarian so I will be trying out the recipes and writing about them.  The first vegetarian meal of the week that I’m trying out is right in time for the… 

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Kale Salad with Blueberry Vinaigrette

June 16, 2015

Once you pick your own blueberries it is difficult to go back to buying them in a store.  When I moved to the Jersey shore I fell in love with blueberry picking.  Nothing beats the taste of freshly picked blueberries.  The kids love going blueberry picking and I love creating recipes with our bounty.  Our favorite… 

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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the beautiful Green Mountain State of Vermont with my husband, 14 year-old twins and sweet dog.

Here you will find family-friendly recipes featuring whole ingredients. Thanks for stopping by!
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Thank you for stopping by Vegging on the Mountain! My name is Marci and I live in the Green Mountain Sate of Vermont.
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